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De Nux Distributors

701 N Broadway St.
North Little Rock, AR, 72114
501-687-0357
A Local, Family-Owned Distributor of Wines & Spirits within the State of Arkansas

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De Nux Distributors

  • About Us
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De Nux News

Featured Wine: Fairchild Sigaro Cabernet Sauvignon

January 16, 2014 Kurt DeLashmet

The excellence of the Sigaro Cabernet Sauvignon from Fairchild is a testament not only to the Napa Valley vineyard's meticulous winemaking practices, but to the exquisite conditions of the estate itself:

Sigaro is a spectacular hillside site from which we carefully coax just over 1.5 tons per acre of intense, lush fruit for Fairchild Sigaro Cabernet Sauvignon. Located on the steep slopes overlooking Lake Hennessey, high above Napa Valley's floor, the vineyard's well-draining hillside and southwest-facing aspect offer optimal growing conditions for Cabernet Sauvignon. 

Fairchild Estate (proprietor is Lawrence D. Fairchild; winemaker is Phillipe Melka) is known for producing superior wines, and the Sigaro Cabernet is no exception. In the words of Mr. Fairchild himself:

"The Sigaro is slightly riper than a top-growth Bordeaux. It has some of that same minerality but the acids are lush. The wine has good nerve, a core of subtle black cherry and finishes with currants. Above all the wine has elegance, much more fruit than you would find in a Bordeaux wine, and much less obtrusive oak than you find in so many California Cabs."

We're thrilled to supply some of our favorite Little Rock spots with this outstanding wine. Enjoy it at the Capital Hotel, Rocket 21, SO Restaurant Bar, and 1620 Savoy; or buy a bottle of it at O'Looney's Wine and Liquor.  

← Featured Wines: Green and Red VineyardsFeatured Wine: Tercos Malbec →
 
 
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What will @gin_and_dominant do? Let the Good Times Roll 🤗 Our new Rioja is shining bright with cherry, roasted coffee, & a bit of smoke. #rioja #tempranillo What is Pulque? 
An ancient MesoAmerican alcoholic beverage made from the fermented sap (aguamiel) of the maguey plant. It’s milky and slightly sour and unlike other agave spirts, the raw agave is never cooked, preserving the raw essence of the Y’all making us look GOOOOD 🥰 Congratulations @chefjasonpaulroth & @cooper_chef! There’s no one like him. A friend, supporter, and true enthusiast of our industry. Go see him @asian_capitol 🍹 @avuacachaca Falernum 🌟 

🌿 Authentic Brazilian sugarcane base

🍹 Bright spice + citrus tailored for Tiki/tropical builds

✨ Balances sweetness and complexity without overpowering 👏 @nytimes 20 under $20
@marytaylorwine Agenais Rosè 2024 
“…may be the pinkest wine I’ve ever seen…it’s dry, savory and full of life.”
(We must also celebrate that Bread & Butter!!) Pop & go! @mommenpop 💖 Summer arrivals from @marytaylorwine: Prosecco, Dao Branco & Dao Tinto 🇮🇹 🇵🇹 With tangy berries & rhubarb! ☀️ Our favorite warehouse snack is now available in big boy tins! 🍒 Does this make the best daiquiri in the world? 🌿

PANDAN // an aromatic plant widely grown and appreciated in Southeast Asia with long, blade shaped leaves that have a distinctive perfume

SMELLS LIKE // vanilla, almond and fresh cut grass
TASTES LI Current obsession 💚🍡🪐🌵 Mommenpop LIME-POP: a tangy, bright beverage that makes for the perfect base of a spritz...for that added pop of unmistakable citrus zing. 

SMELLS LIKE // key lime pie, citrus blossom, green coconut
TASTES LIKE // fresh lime peel, lemongrass, vanill @aacfsoupsunday you were awesome. Way to show up central Arkansas ❤️ It’s the perfect day to pop this shiny new gem from @raptorridgewinery. Happy Valentine’s Day! 🫧💖 Heart eyes for @broccellars Love Red 😍
Berkeley, CA
Carignan, Syrah, Valdiguié, Mourvèdre, Grenache
Dried Cranberry, Baking Spices and Cocoa

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